This year I made my birthday cake again, a rich chocolate cake with dark chocolate ganache, white chocolate cream cheese buttercream and raspberries, covered with the buttercream.
A friend made the beautiful decorations: an amazing tiara and many many violets, one of my favorite flowers :)
Wow, that is freakin' awesome!
ReplyDelete@Lain
ReplyDeleteIt tastes pretty good, too :) Fun to bust out the fancy recipes for special occasions.